Glazed Sponge Cakes

Authentic, fluffy, irresistible.

The same old thing, with much more

Glazed Cakes DonDulce They are born from the same artisan recipe that has earned your trust, now with a glaze that is not just a visual finish: it melts into the cake to intensify its flavor from the first layer to the last bite, adding that extra sweet spot that makes the difference.

Quality that's noticeable even in the coverage

Fresh and natural ingredients, fluffy texture The traditional recipe and a glaze crafted with the same care as the rest of the process. Together they create more than just a cake: a combination where each element enhances the other, resulting in a more well-rounded, richer flavor and a finish that's visually stunning before it even reaches the palate. The perfect accompaniment for any time of day.

Lemon Glazed Sponge Cake





  • CATEGORY: Glazed Sponge Cake
  • WEIGHT: 320 g
  • SHELF LIFE: 150 days
  • Store in a cool, dry place.


  • Ingredients

    LEMON-FLAVOURED GLAZED SPONGE CAKE


    Ingredients: WHEAT flour, sugar, vegetable oil (soya), sugar icing 18% (sugar, glucose, lemon juice, MILK powder, EGG white powder, acidity regulator (E-336i) and lemon flavouring), EGG, humectants (glycerol and sorbitol), MILK, dextrose, raising agents (disodium diphosphate and sodium bicarbonate), emulsifier (rice flour, E-475), preservative (potassium sorbate), salt and lemon flavouring.


    Contains: GLUTEN, EGG and MILK. May contain traces of SOYA.

  • Nutritional Values

    Nutrition information

    Average values per 100 g


    Energy: 1604 kJ / 382 kcal


    Fat: 14.3 g

    of which saturates: 2.2 g


    Carbohydrate: 61.9 g

    of which sugars: 34.4 g


    Protein: 4.4 g


    Salt: 0.6 g

Orange Glazed Sponge Cake





  • CATEGORY: Glazed Sponge Cake
  • WEIGHT: 320 g
  • SHELF LIFE: 150 days
  • Store in a cool, dry place.
  • Ingredients

    ORANGE-FLAVOURED GLAZED SPONGE CAKE


    Ingredients: WHEAT flour, sugar, vegetable oil (soya), sugar icing 18% (sugar, glucose, lemon juice, MILK powder, EGG white powder, acidity regulator (E-336i) and orange flavourings), EGG, humectants (glycerol and sorbitol), MILK, dextrose, raising agents (disodium diphosphate and sodium bicarbonate), emulsifier (rice flour, E-475), preservative (potassium sorbate), salt and flavourings.


    Contains: GLUTEN, EGG and MILK. May contain traces of SOYA.

  • Nutritional Values

    Nutrition information

    Average values per 100 g


    Energy: 1600 kJ / 381 kcal


    Fat: 14.3 g

    of which saturates: 2.2 g


    Carbohydrate: 61.7 g

    of which sugars: 34.3 g


    Protein: 4.5 g


    Salt: 0.6 g

Chocolate Glazed Sponge Cake





  • CATEGORY: Glazed Sponge Cake
  • WEIGHT: 320 g
  • SHELF LIFE: 150 days
  • Store in a cool, dry place.
  • Ingredients

    CHOCOLATE GLAZED SPONGE CAKE


    Ingredients: ______________________________


    Contains: GLUTEN, EGG and MILK. May contain traces of SOYA.

  • Nutritional Values

    Nutrition information

    Average values per 100 g


    Energy: ______ kJ / ______ kcal


    Fat: ______

    of which saturates: ______


    Carbohydrate: ______

    of which sugars: ______


    Protein: ______


    Salt: ______

Pistachio Glazed Sponge Cake





  • CATEGORY: Glazed Sponge Cake
  • WEIGHT: 320 g
  • SHELF LIFE: 150 days
  • Store in a cool, dry place.
  • Ingredients

    PISTACHIO GLAZED SPONGE CAKE


    Ingredients: WHEAT flour, sugar, vegetable oil (soya), sugar icing 18% (sugar, glucose, lemon juice, MILK powder, EGG white powder, acidity regulator (E-336i), green tea and flavourings), EGG, humectants (glycerol and sorbitol), PISTACHIOS 6%, MILK, dextrose, raising agents (disodium diphosphate and sodium bicarbonate), emulsifier (rice flour, E-475), preservative (potassium sorbate), salt, green tea and flavourings.


    Contains: GLUTEN, EGG, MILK and NUTS. May contain traces of SOYA.

  • Nutritional Values

    Nutrition information

    Average values per 100 g


    Energy: 1625 kJ / 387 kcal


    Fat: 15.7 g

    of which saturates: 2.4 g


    Carbohydrate: 58 g

    of which sugars: 32.6 g


    Protein: 5.5 g


    Salt: 0.6 g